Might have to do that when I have moola. The filter is already discoloured. It’s only been 3 months essentially. But I think it will be a good idea. The Wappa did well in the grobo, excited to try organic.
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What a beautiful sight! You’re definitely gonna need some stakes or another trellis to prop those babies up once mature!
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Looking 
amazing bro how will u feed while ur gone 
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You have them on drip for water or they can hold out until your back?
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Nope they are every 2 - 3 days. 
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When do you stop in flower with carbs. About to start week 5 soon.
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Full video for your casual viewing pleasure.
2 gigs. I feel for Matt. His videos have to be 3 to 5 gigs each with music and voice over
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This video is a full month of time lapse videos stitched together via samsung default camera app
Starting on day 1 of transition
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Howdy @ToddYYC any updated pictures or your current grobo grow?
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WOW! That’s what I dream of at night!
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low RH?
hrm… I been dreaming about smoking this!
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your tent almost ready for harvest. That’s what I was talking about lol
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Maybe…
Depends on your definition of harvest might be…
Say for argument sake I harvest on June 1, 2 days darkness, and then 2 weeks for drying is June 18. Then 2 more months for curing. I wont be able to smoke this stuff until August!
Hence why i am dreaming about it. Smells so good now.
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2 months curing? wow how do you cure?
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For any harvest over 50g we have managed to cure for 2 months.
For the first two weeks i open daily. After that whenever i remember, which is sporadic but regular enough. After about a month they don’t have to be burped as often, maybe once a week. At that point i toss in my humidity packs to ensure it stays around 60. I am averaging 59-60 which is low but ok considering where i live.
We find the difference in time curing makes a huge difference in quality and smoothness of smoke. Like night and day difference. Especially as a couple who prefer rolling to other methods of delivery.
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